Jam-filled almond cookies
Lactose free.
Gluten-Free Jam-filled Almond Cookies - Mouth-melting, delicate almond cookies filled with juicy strawberry jam. Topped with small almond pieces for an extra touch of delight.
Ingredients: gluten-free flour mix (gluten-free wheat starch, lupin flour, corn starch, linseed flour, thickener: guar flour; sugar, emulsifier: sunflower lecithin; baking powder (raising agents: E450, baking soda), salt), vegetable fat mix (vegetable oils (coconut, rapeseed), water), strawberry filling (17%) (sugar, strawberries, glucose-fructose syrup, modified starch, acidity regulator: citric acid; thickener: pectin; thickener: E460, natural flavouring, colouring E163), sugar, eggs, almond flour ( 5%), almond pieces (5%), sugar syrup, modified potato starch, thickener: xanthan gum; potato fibre, rosemary extract.
The product may contain traces of sesame and nuts.
Nutritional value per 100 g: Energy value 2274 kJ / 544 kcal, fat 31.9 g, of which saturated fatty acids 16.1 g, carbohydrates 57.8 g, of which sugars 32.3 g, protein 6.5 g, salt 0.1 g.