Raspberry Oat Cookies
HIGH FIBRE
GLUTEN FREE
LACTOSE FREE
REDUCED SUGAR* (40% less sugar)
*compared to the average sugar content in similar cookies
A harmonious balance of oat richness and raspberry freshness.
Ingredients: Gluten-free oat flakes (28%)(origin: EU), vegetable oils (coconut, rapeseed), rice flour, eggs, cane sugar, raspberry dessert paste (5%) (sugar, seedless raspberry purée (40%), elderberry concentrate, natural flavouring), gluten-free oat flour (3%), almond flour, freeze-dried raspberries (2.5%), tapioca starch, psyllium husk powder, inulin, antioxidant: extracts of rosemary, raising agent:sodium bicarbonate, salt.
Nutritional values per 100 g: Energy 2100 kJ / 521 kcal, fat 27.5 g, of which saturates 14.6 g, carbohydrates 53.9 g, of which sugars 14.3 g, fibre 9.4 g, protein 9.8 g, salt 0.3 g.
May contain sesame and nuts.
Crafted for feel-good snacking, these cookies are gluten-free, lower in sugar, and full of plant-powered goodness.
Every bite is a small act of self-care for you and the people you love sharing with.