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Seed breadSeed bread

Seed bread

230 g


Introducing our Gluten-Free Seed Bread. In terms of taste, it rivals classic seed bread, enriched with various seeds like sunflower, flax, and pumpkin seeds, imparting a delightful crunchy and full flavor. It's neither crumbly nor dry – a perfect balance for a satisfying experience.

Ingredients: seed bread mix (53%) (gluten-free wheat starch, sunflower seeds, linseeds, yeast, pumpkin seeds, linseed flour, sugar, iodized salt, caramel (glucose syrup, sugar), maltodextrin, stabilizer: guar gum), water, yeast, potato fibre, natural flavourings (flax, rosemary, oregano, coconuts, vinegar), thickener: xanthan gum.

Nutritional value per 100 g:Energy value 1260 kJ / 301 kcal, fat 13.8 g, of which saturated fatty acids 1.3 g, carbohydrates 35.4 g, of which sugars 3.1 g, fibre 4.0 g, protein 6.9 g, salt 1.2 g

Once opened, consume within 3 days.

Realization time 16 dienas