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All Rye-bread and fine rye-bread White bread Seed bread, bran bread, corn bread Crisps, rusks, bread crumbs Flour

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400 g

Rupji malti un grauzdēti kvieši, mieži, rudzi un zirņi. Pagatavojams, ieberot krūzītē un aplejot ar jogurtu, kefīru, tīrkultūru vai paniņām.

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